A household Non stick frying pan wok wholesale is a great addition to any kitchen. It offers a wide range of cooking opportunities, including stir-frying, deep frying, stewing, braising and smoking. But a good wok is also an investment, so you want to make sure that you're getting the right one for your needs.

Choosing the Right Wok

The best woks are lightweight, easy to use, and durable. They're also able to handle high heat and retain it well. The best ones are made from materials that conduct heat quickly and evenly, such as cast iron, stainless steel or carbon steel.

These types of materials are great for all cooktops, including gas, electric and induction. They're also resistant to stains, dents and scratches.

Stainless steel is another top choice, as it's hardwearing and easy to clean. Unlike other metals, it doesn't leach chemicals into food or cause toxic fumes.

Its surface is naturally non-stick and doesn't require oil to keep foods from sticking, saving you on calories. It's also dishwasher safe so you can quickly and easily wash it.

A classic, non-stick choice

If you're looking for a pan that can withstand some abuse, this PTFE-coated wok is worth considering. It's a solid mid-price point option that's suitable for most hobs and dishwasher-safe, making it easy to use around the family.

This model has a good weight to it and heats quickly, delivering an even, evenly distributed heat that's ideal for stir-frying. The Thermo-Signal red dot makes it easy to tell when it's reached the perfect temperature for your dish.

Carbon steel is a popular material for woks because it heats up quickly and has a natural non-stick coating when properly seasoned. They can be heavy though, so you'll want to use care when handling them and they need to be seasoned regularly to prevent them from rusting.